Name: The Best Mini Apple Pie Cups Recipe
Yield: 12 bites
Cuisine: American
Ingredients: 2 medium apples; 1 package of refrigerated pie dough; 1/4 cup granulated sugar; 1 tsp ground cinnamon; 1 tbsp lemon juice 1 tbsp unsalted butter; 1 tbsp all-purpose flour; 1 egg; 1/4 cup brown sugar; 1/2 tsp ground cinnamon

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Apple pie bites are a delicious, bite-sized twist on the classic apple pie. These mini treats are filled with sweet, spiced apple filling wrapped in a flaky crust, offering all the familiar flavors of apple pie in a convenient, handheld form.

They are perfect for gatherings, snacks, or even a dessert for your family. Whether you’re baking for a special occasion or just craving something sweet, apple pie bites are sure to please everyone.

Table of Contents

Why You’ll Love Apple Pie Bites

Deliciously Sweet and Cozy Flavor: Apple Pie Bites bring the warmth and comfort of traditional apple pie in a small, bite-sized treat. The sweet apples, cinnamon, and buttery crust combine to create a flavor that everyone loves.
Great for All Ages: Apple Pie Bites are perfect for both kids and adults. Their small size makes them ideal for little hands, while the familiar flavors make them a hit for all age groups.
Made with Simple, Real Ingredients: These bites utilize simple, real ingredients like fresh apples, cinnamon, and butter—no need for complicated recipes or hard-to-find ingredients. You can feel good knowing exactly what’s in your treat.

Ingredient Notes for Apple Pie Bites

Making Apple Pie Bites requires a few simple ingredients that come together to create a delicious treat. Here’s what you’ll need:

Apples: Use fresh, firm apples for a crisp and sweet bite.
Pie Dough: The base for your apple bites, giving them that classic pastry texture.
Granulated Sugar: Adds sweetness to the filling and the topping.
Ground Cinnamon: Brings in the warm, cozy flavor that makes apple pie so irresistible.
Lemon Juice: A splash of lemon juice helps balance the sweetness of the apples.
Unsalted Butter: Adds richness and flavor to the filling.
All-Purpose Flour: Used to thicken the apple filling and prevent it from becoming too runny.
Egg: Helps bind the dough together for a perfect, golden finish.
Brown Sugar: Provides depth of flavor with its molasses undertones.

How to Make Apple Pie Bites

Preheat the Oven: Preheat your oven to 375°F (190°C).
Prepare the Apples: Peel and core the apples, then chop them into small pieces. In a saucepan over medium heat, melt the butter. Add the apples, granulated sugar, cinnamon, and lemon juice. Cook for about 5-7 minutes until the apples soften and become fragrant. Stir in the flour and cook for another minute to thicken the mixture.
Prepare the Dough: Roll out your pie dough on a flat surface. Use a round cutter or a glass to cut out small circles of dough.
Assemble the Bites: Place a spoonful of the cooked apple mixture in the center of each dough circle. Fold the dough over the apples to form little pockets or turnovers.
Egg Wash: Beat the egg and brush it over the top of each bite for a golden finish.
Bake: Place the bites on a parchment-lined baking sheet and bake for 15-20 minutes or until golden brown.
Topping: While the bites are baking, mix the brown sugar and cinnamon in a small bowl. Once the bites are out of the oven, immediately sprinkle the sugar-cinnamon mixture over the top for a sweet, crunchy finish.

Apple Pie Bites Variation

While the basic apple pie filling is always a hit, you can easily customize your apple pie bites with a few creative variations:

Caramel Apple Pie Bites: Drizzle warm caramel sauce over the apple filling before sealing the dough for a rich, sweet twist.
Nutty Apple Pie Bites: Add crushed nuts, like walnuts or pecans, to the filling for a satisfying crunch.
Spiced Apple Pie Bites: Experiment with additional spices like nutmeg, allspice, or even ginger for a deeper flavor profile.
Mini Apple Pie Bites with Cream Cheese: Add a layer of cream cheese mixed with powdered sugar inside the dough for a creamy contrast to the fruit filling.

How to Serve Apple Pie Bites

Apple pie bites are versatile and can be served in various ways:

Serve Warm: Straight from the oven with a dusting of powdered sugar, these warm apple pie bites are perfect on their own or with a scoop of vanilla ice cream for a classic dessert.
Dip in Caramel Sauce: For an extra indulgence, serve your apple pie bites with a side of warm caramel sauce for dipping.
As a Party Snack: These mini treats are great for sharing. Serve them on a platter at parties, along with coffee or hot cider.

Storage Tips

To keep your apple pie bites fresh and delicious:

Room Temperature: Store them in an airtight container at room temperature for up to 2 days.
Refrigeration: If you need to store them longer, keep them in the fridge for up to 5 days.
Freezing: To freeze, place the bites on a baking sheet and freeze them until solid. Then, transfer them to an airtight container or freezer bag. They can be stored in the freezer for up to 3 months. Reheat in the oven at 350°F for about 10 minutes when ready to serve.

FAQs About Apple Pie Bites

How do I store Apple Pie Bites?

Apple Pie Bites should be stored in an airtight container at room temperature for up to 2-3 days. For more extended storage, you can freeze them for up to 2 months, then thaw and reheat them before serving.

Can I make Apple Pie Bites ahead of time?

Yes, you can prepare Apple Pie Bites in advance. Assemble the bites and refrigerate them until ready to bake or freeze them for future use.

Can I use a different fruit for the filling?

Absolutely! You can substitute apples with other fruits, such as pears, peaches, or berries, to create different variations of pie bites. Just be sure to adjust the sugar and seasoning to match the fruit’s sweetness.

Are Apple Pie Bites suitable for kids?

Yes, Apple Pie Bites are a great snack for kids as they are small, easy to handle, and packed with flavor. They’re also a fun way to get children involved in baking!