Cookie Ice Cream Sandwiches Recipe

Cookie ice cream sandwiches are a delicious dessert that combines two soft, chewy cookies with a generous layer of creamy ice cream in between. They offer the perfect balance of textures—crunchy on the outside and smooth on the inside.

This treat is popular for versatility, allowing you to choose different cookie flavors and ice cream types.

Why You’ll Love Cookie Ice Cream Sandwiches

Perfect Combination of Flavors: The sweet, soft cookies paired with creamy ice cream create a delightful balance of textures and tastes, making each bite a treat for your taste buds.

Fun to Make: Assembling cookie ice cream sandwiches is a fun activity, perfect for family gatherings, parties, or just a sweet treat on a hot day. Get creative with different toppings or fillings!

Satisfying Dessert: With the chewiness of the cookies and the coldness of the ice cream, these sandwiches deliver a satisfying dessert that hits the spot, especially on a hot day.

Kids and Adults Love Them: Cookie ice cream sandwiches are a universal favorite whether you’re a kid or an adult. They combine the joy of cookies with the refreshing sweetness of ice cream, making them a hit for all ages.

Ingredients for Cookie Ice Cream Sandwiches

Making cookie ice cream sandwiches is easy and fun! Here’s a list of ingredients you’ll need to create these delicious treats:

Butter: Softened butter is key to making the cookies rich and chewy.

Granulated Sugar: Adds sweetness and helps achieve the perfect texture.

Brown Sugar: Gives the cookies a subtle, deeper sweetness with a bit of molasses flavor.

Eggs: They bind the ingredients together and help the cookies rise.

All-purpose Flour: The base for your cookies, creating structure and texture.

Baking Soda: Helps the cookies spread and rise evenly.

Vanilla Extract: A must for a sweet, fragrant flavor that enhances the overall taste.

Chocolate Chips: The classic addition that brings extra chocolatey goodness to every bite.

Vanilla Ice Cream: The creamy filling that makes this treat truly indulgent.

How to Make Cookie Ice Cream Sandwiches

Ingredients

Here are the key ingredients required for these Cookie Ice Cream Sandwiches:

• For the Cookies:
  • 1 cup unsalted butter (softened)
  • 1 cup granulated sugar
  • 1 cup brown sugar (packed)
  • 2 large eggs
  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 ½ cups chocolate chips (or your favorite mix-ins)
• For the Ice Cream:
  • 1 pint of vanilla ice cream (or any flavor of your choice)
  • Optional: sprinkles, crushed nuts, or mini chocolate chips for rolling

Directions

1. Preheat Your Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper to prevent the cookies from sticking.
2. Make the Cookie Dough: In a mixing bowl, cream the softened butter, granulated sugar, and brown sugar until smooth. Add the eggs, one at a time, beating well after each addition. Mix in the vanilla extract.
3. Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the butter mixture until fully combined.
4. Add Chocolate Chips: Fold in the chocolate chips (or your preferred mix-ins) until evenly distributed throughout the dough.
5. Shape and Bake: Scoop the dough onto the prepared baking sheet, spacing the dough balls about 2 inches apart. Flatten each ball slightly with the back of the spoon. Bake for 8-10 minutes or until the edges are golden and the centers are slightly soft. Let them cool on a wire rack.
6. Assemble the Sandwiches: Once the cookies have cooled, take a scoop of ice cream and place it between two cookies. Gently press down to spread the ice cream evenly. Optionally, roll the edges of the ice cream sandwich in sprinkles or mini chocolate chips.
7. Freeze: Place the assembled sandwiches in the freezer for 30 minutes to firm up the ice cream.

Cookie Ice Cream Sandwiches Variation

The beauty of cookie ice cream sandwiches is their versatility. You can experiment with different cookie types and ice cream flavors to create your personalized sandwich. Here are some popular variations:

• Classic Chocolate Chip: Soft chocolate chip cookies paired with vanilla or chocolate ice cream.
• Peanut Butter Cookie Sandwich: Creamy peanut butter cookies with chocolate or ice cream.
• Oatmeal Raisin Delight: Oatmeal cookies with cinnamon ice cream for a warm, spiced twist.
• Sugar Cookie Fun: Sugar cookies filled with fruity ice creams like strawberry or raspberry.
• Double Chocolate Heaven: For a double dose of chocolate, combine chocolate cookies with chocolate or mint chocolate chip ice cream.

You can also add toppings like sprinkles or crushed nuts or drizzle some caramel or chocolate sauce over the top for extra flair!

How to Serve Cookie Ice Cream Sandwiches

Cookie ice cream sandwiches are best served chilled, but they should not be too frozen to bite into. Here’s how to serve them:

• Chill the Sandwiches: After assembling the sandwiches, place them in the freezer for at least 30 minutes to firm up the ice cream. This makes them easier to eat and less messy.
• Cut into Smaller Pieces: If you’re serving these at a party or gathering, consider cutting the sandwiches into smaller pieces. This makes them easy for guests to grab and enjoy without the mess.
• Add Garnishes: For an extra touch, serve the sandwiches on a plate with a drizzle of syrup or a sprinkle of crushed cookies or candy. It adds visual appeal and enhances the flavor.

Storage Tips

To keep your cookie ice cream sandwiches fresh and enjoyable, follow these storage tips:

• Freezer Storage: Wrap each sandwich individually in plastic wrap or wax paper. Then, please place them in a freezer-safe container or a resealable bag. This prevents freezer burn and helps maintain their texture.
• Keep Ice Cream Fresh: If you have leftover sandwiches, ensure the ice cream is tightly sealed to avoid melting or freezer burn. Keep them in the same container or bag where the sandwiches are stored.
• Avoid Over-Freezing: While these treats need to be frozen for firmness, don’t leave them in the freezer for too long. If they sit for more than a few days, the cookies may lose their texture and become too hard to enjoy.

FAQs About Cookie Ice Cream Sandwiches