Black Raspberry Margarita
The Black Raspberry Margarita is a cocktail made with tequila, lime juice, and black raspberry liqueur. The combination of these ingredients creates a perfectly balanced drink with a hint of sweetness and aburst of citrus.
Equipment
- Cocktail shaker
- Jigger
- Margarita glasses
- Strainer
- Citrus juicer
- Cutting board & knife
- Ice
Ingredients
- 2 ounces tequila
- 1 ounce black raspberry liqueur
- 1 ounce lime juice
- 1/2 ounce simple syrup
- Salt or sugar
- Ice cubes
- Fresh black raspberries
- Lime wedges
Instructions
- Prepare the glass: Rub a lime wedge around the rim of your margarita glass, then dip it into salt or sugar to coat.
- Mix the drink: In a cocktail shaker, combine the tequila, black raspberry liqueur, lime juice, and simple syrup. Fill the shaker halfway with ice.
- Shake: Secure the lid on the shaker and shake vigorously for 15-20 seconds, or until the mixture is well chilled.
- Serve: Strain the cocktail into the prepared margarita glass, filled with ice if desired.
- Garnish: Garnish your drink with fresh black raspberries and a lime wedge.
Notes
- Adjust sweetness: If you like a sweeter margarita, you can add more simple syrup or black raspberry liqueur. Conversely, if you prefer a more tart version, use less syrup.
- Experiment with flavor: If you want to get creative, try adding a splash of orange juice or swap out the black raspberry liqueur for another fruit-flavored liqueur.
Nutrition
Serving: 2gCalories: 180kcalCarbohydrates: 18gSodium: 5mgPotassium: 40mgFiber: 1gSugar: 16gVitamin C: 7mgCalcium: 10mg
Tried this recipe?Let us know how it was!